Appetizer Ham and Cheese Muffins

Ingredients:
200g flour
1 cup of yoghurt
100ml Biser Sunflower oil
2 eggs
1 tea spoon of baking powder
1-2 pinches of salt
100g cheese
100g ham


Preparation:
Beat the ingredients with a mixer afterwards pour in muffin trays. Put baking paper to avoid sticking. Bake for 30 min at 200 degrees Celsius.