Biser Sunflower Oil
EU Product
Biser Sunflower Oil is a European product, which is being produced under European guideline, rules and controls. All this is to assure you as the consumer the best quality there is.
Biser is Healthy
Use Biser Sunflower oil every day, because it is healthy, cholesterol free, rich in vitamin E and has an unique taste. Biser Sunflower Oil is recommended by doctors!
Long Tradition
Biser Sunflower Oil is being produced for more than 60 years to offer you its sunny taste. This is a natural product, free from preservatives and colorants, suitable for all cooking use.
Great Quality
Biser Sunflower oil is bottled in protective environment by unique technology. Biser is a trademark for high-quality sunflower oil, produced and bottled under the latest European technology requirements. This guarantee that Biser Sunflower Oil is one of the best cooking oils on the market!
Did you Know
Biser Sunflower oil is suitable for universal use – for all kinds of meals. It has an unique taste and is cholesterol free. It is the first oil in European Union, Bulgaria, to be bottled in protective environment where oxygen is extracted from the bottle to avoid the adverse effect of the oxidation processes and to preserve the taste quality of the product.
Awards
In 2010 Biser Sunflower Oil was certified under the international certificate for foods quality and safety – IFS.
IFS standard guarantees that products do not pose any risks for consumers’ health, and it requires extra control procedures.
Biser Original Receipes
Click here to go look at our original recipes made Biser Master Chefs!
Biser Sunflower Oil Advises...
-30 minutes before breading spread some beaten egg over the steak.
-Add 1 teaspoon of rum in the doughnut pastry.
-Add a tablespoon of sunflower oil to the pancake pastry, to avoid sticking to the pan.
-Add one egg white to the mashed potatoes, stirring constantly.
-Add some baking powder to the chicken breading.
-Add some cream in the sauce from the baked meat and pour over the garnish
-Add some cream in the sauce from the baked meat and pour over the vegetables.
-After frying meat and fish fillet, add some white wine for a better aroma.
-Bake pork or lamb in moderate oven, covered with milk and garlic.
-Beef chops are suitable for frying, baking and stewing.
